Tazij Meats & Food automated Halal meat processing facility in Lahore, Pakistan
Since 2001 • Export Approved
Tazij Meats & Food

Setting the Global Standard in Meat Processing

One of Pakistan's largest and most advanced abattoirs. Supplying premium, certified Halal meat to the Middle East and the world.

Operational Overview 100% Export Grade
224K
Sq. Ft. Facility
3,700
Heads / Day Cap.
160T
Daily Chilling
15+
Export Markets
Chilling
Blast Freezing
Hygienic Packing
Always Fresh • Quality Through Control

About Tazij

Tazij Meats, a subsidiary of the Tazij Group, is a privately held, family-owned abattoir supplying superior-quality Halal meat products across the globe.

Our modern 6-acre (224,000 sq. ft.) full-service facility utilizes state-of-the-art automated machinery and the latest production techniques to preserve nutritional value, tenderness, and hygiene—reinforcing HACCP, FSSC 22000, and ISO quality management processes to satisfy international customers.

Skilled Experts
Financial Strength
Latest Technology
Ethical Standards
Executive Leadership

CEO's Message

"We are committed to providing premium-quality meat products with uncompromising attention to food safety, consumer health, and environmental responsibility. As industry leaders and one of Pakistan's top exporters, we continually strive to set new benchmarks for excellence in the global meat processing sector."

Musab Mian
Chief Executive Officer
01 People-First Benchmark

Mission Statement

Tazij Meats aspires to maintain its distinction as the premier supplier of the highest-quality beef and mutton products available in Pakistan to international markets, continuing to set the benchmark of quality for the Pakistani meat and livestock industry.

At every stage of the process, quality control is of the utmost importance. We seek to be recognized for the commitment of our people to the highest standards of productivity, hygiene, housekeeping, and general maintenance—positioning ourselves for sustainable growth in line with global consumer demand.

Pillar 01

Industry Benchmark

Premier exporter of Pakistan's finest Halal beef, veal, mutton, and camel carcasses.

Pillar 02

Uncompromising QC

Strict veterinary & microbiological oversight at every stage of production.

Pillar 03

Sustainable Growth

Driven by high productivity, rigorous hygiene, and preventative maintenance.

02 "Always Fresh" Mindset

Our Philosophy

At Tazij Meats, our philosophy is simple: we treat everyone with respect and always make the extra effort. Our customers, our employees, and our suppliers each form an essential link in the chain of our growth and success.

When our slogan says "Always Fresh", we mean more than product freshness—we mean quality people, quality service, quality attitude, and quality relations, united by our belief in "Quality through Control".

Quality People
Quality Service
Agile Response
Trusted Relations
03 Capital & Capability

Financial Strength

Tazij Meats is managed and operated by highly skilled, experienced professionals. Our solid financial strength enables us to continually invest in the right calibre of people and the latest processing technology to maintain our leadership position in the industry.

As a privately held, family-owned enterprise under the Tazij Group, our capital independence guarantees uninterrupted high-volume procurement directly from farmers and rapid scaling for sovereign and commercial supply contracts.

Ownership
100% Family-Owned
Reinvestment
Latest Automation
Human Capital
Multidisciplinary Experts
04 Export-Only Processing Plant

The Abattoir

Dedicated exclusively to export-quality livestock, our abattoir is one of the most modern facilities in Pakistan—combining custom-built humane Halal slaughter boxes, automated monorail conveyors, mechanical hide pullers, hydraulic lifts, and stainless-steel offal chutes.

8°C – 10°C
2 Packing & Processing Floors
0°C
15 Chiller Rooms (160T/Day)
-40°C / -20°C
4 Blast Freezers & Cold Store
  • Two-Colour, Two-Knife System: Sterilized saws and knives with fresh PPE overalls changed every shift.
  • Resident Veterinary Doctor: Mandatory ante-mortem, inline, and post-mortem health inspections.
  • Dedicated Night-Sanitation Crew: Full chemical washdown and sterilization of halls after every production cycle.
Halal Slaughtering Hall
Automated Halal Slaughter Box
Monorail Dressing Line
Separate Beef & Mutton Lines
Chilling Hall
0°C Carcass Chilling Halls
Quality Control Lab
In-House Microbiology Lab
05 16-Stage Quality Pipeline

Process Flow

Natural progression from live animal receiving to hygienically wrapped carcass dispatch under continuous veterinary and HACCP control.

Phase 01 • Steps 1–4

Receiving & Ante-Mortem

01 Animal Receiving & Holding
02 Washing / Cleaning / Drying
03 Identification Tagging
04 Ante-Mortem Veterinary Inspection
Phase 02 • Steps 5–10

Halal Slaughter & Dressing

05 Shariah Halal Slaughtering
06 Hoisting & Complete Bleeding
07 Hide Opening / Hooves Removal
08 Automated De-Skinning / Hide Pull
09 Head Removal
10 1st Post-Mortem (Head Inspection)
Phase 03 • Steps 11–16

Chilling, Packing & Dispatch

11 Hygienic Evisceration
12 2nd Post-Mortem Inspection (CCP)
13 Splitting / Cutting / Trimming
14 Final Washing & Sanitization
15 Chilling & Cotton/Polythene Packing
16 Cold-Chain Carcass Shipping
06 People & Planet

Sustainability & Social Responsibility

"It is our duty to improve the quality of life for our staff — after all, our people are the very lifeblood of our company."

Tazij Meats upholds an active policy of social uplifting for its workforce, their families, and rural farming communities while safeguarding the natural environment across every stage of production.

On-Site Day Clinic

Regular visiting physician and dedicated day clinic providing primary healthcare and health education to our workforce.

Residential Complex & Mess

Company-funded staff housing and dining complex serving fresh, nutritious meals across all shifts—open to employees, suppliers, and guests.

Rural & Eco Stewardship

Direct farmer partnerships that eliminate middlemen, improve herd health and pasture land, and strengthen rural livelihoods.

Tazij GPS Chiller Fleet & Air Cargo Export
GPS-Tracked Cold Chain Lahore Hub → Global Destinations
90,000 kg
Airport Dispatch Cap.
GPS
Satellite Tracked Fleet
5
Intl. Airports Nearby
14+
Export Countries
07 Precision Time & Motion

Logistics & Export Operations

"From Farmer to Abattoir to Processing to Delivery and Shipment — our daily life is a complex ballet of time and motion."

Situated near Lahore—the agricultural heart of Punjab—our facility lies within a few hours of 5 international airports. Once processed and chilled, up to 90,000 kilograms of prime Tazij meat products are dispatched to airport cargo terminals for rapid global delivery.

We utilize an advanced GPS satellite tracking system to monitor and control our fleet of custom-engineered chiller trucks in real time, maintaining unbroken cold-chain integrity all the way from the farm to the destination country.

08 Governance & Humane Halal Science

Ethical Standards

Tazij Meats enforces rigorous ethical standards designed to ensure investor accountability, professional competence, and 100% Shariah-compliant humane treatment of livestock.

"O mankind! Eat of what is in the earth lawful (Halal) and wholesome..." — Al-Baqara [2:168] & Al-An'am [6:118]

Landmark Electroencephalograph (EEG) and Electrocardiogram (ECG) research by Prof. Schultz & Dr. Hazim at Hanover University, Germany scientifically proved that Islamic Halal slaughter is the most humane method—causing zero pain while naturally draining blood for wholesome, hygienic meat.

Hanover University EEG & ECG Study

Scientific Proof of Pain-Free Halal Slaughter

0 – 3 Sec
Zero EEG Change

EEG graph shows no change from pre-slaughter baseline—confirming the animal feels no pain during or immediately after the swift incision.

3 – 6 Sec
Deep Sleep State

EEG records immediate deep sleep and complete unconsciousness resulting from rapid, natural blood gushing from both jugular veins.

After 6 Sec
0 Pain & Pure Meat

EEG drops to zero level while the beating heart drives maximum blood out of the carcass—producing naturally hygienic, bacteria-free meat.

09 100% Natural Pasture Grazing

Organic Farms

Our cattle, sheep, and goats are bred and raised in open, natural environments across Punjab—grazing freely on fresh grass, shrubs, herbs, and native plants rather than enclosed grain feedlots.

Backed by a network of 35+ vetted farmers and dealers inspected year-round by our dedicated Supply Chain Manager, our pasture-raised meat delivers the authentic flavor prized by Middle Eastern consumers alongside superior nutritional benefits.

Omega-3
Rich Essential Fats
High CLA
Natural Linoleic Acid
Low Fat
Lower Cholesterol
35+ Farms
12-Month Supply
Organic Pasture Grazing in Punjab
Natural Pasture Grazing Free-Range • Grass & Herb Fed
Plant Telemetry & Scale

Infrastructure & Capacity

01
224,000 Square Feet
Factory Size
02
50+
Large Lairages
03
1,200
Cattle per Day
04
2,500
Goat / Sheep per Day
05
400 Tons
Storage Capacity
06
160 Tons / Day
Chilling Capacity
07
38 Tons / Day
Freezing Capacity
08
All Major Cattle Markets
Connected to All Major Cattle Markets
09
5 Airports
Situated Near 5 International Airports
Export Specification • Hover for Details

Core Products

Hygienically processed Halal carcasses wrapped in sterile cotton cloth and food-grade polythene.

Buffalo Carcass

Buffalo Carcass

4 Cuts

Produced in 4 cuts and wrapped in cotton cloth and food-grade polythene.

Veal Carcass

Veal Carcass

4 Cuts

Produced in 4 cuts and wrapped in cotton cloth and food-grade polythene.

Camel Carcass

Camel Carcass

4 Cuts

Produced in 4 cuts and wrapped in cotton cloth and food-grade polythene.

Goat Carcass

Goat Carcass

Whole Carcass

Produced as whole carcass wrapped in cotton cloth and food-grade polythene.

Fat-tailed Sheep Carcass

Fat-tailed Sheep Carcass

Whole Carcass

Produced as whole carcass wrapped in cotton cloth and food-grade polythene.

Ram Carcass

Ram Carcass

Whole Carcass

Produced as whole carcass wrapped in cotton cloth and food-grade polythene.

Worldwide Distribution

Global Export Destinations

UAE UAE
Saudi Arabia Saudi Arabia
Bahrain Bahrain
Egypt Egypt
Kuwait Kuwait
Qatar Qatar
Jordan Jordan
Oman Oman
Malaysia Malaysia
Iran Iran
Hong Kong Hong Kong
Thailand Thailand
Vietnam Vietnam
Turkmenistan Turkmenistan
Uzbekistan Uzbekistan
Excellence & Honours

Awards & Recognition

Recognized at the highest national level by the Government of Pakistan for export excellence, food safety leadership, and setting global benchmarks in Halal meat processing.

CEO Musab Mian receiving Top Exporter - Meat Category Award from Prime Minister Mian Muhammad Shehbaz Sharif
Honouring the Heroes of Economy • 2026
Founder & CEO Musab Mian receiving the trophy from Prime Minister Mian Muhammad Shehbaz Sharif & Federal Commerce Minister Jam Kamal Khan
Government of Pakistan • PM Office 30 January 2026 • Islamabad

Top Exporter – Meat Category

Annual Export Awards • Prime Minister's Office

Tazij Meats & Food was honoured with the prestigious Top Exporter – Meat Category award at the Annual Export Awards hosted by the Government of Pakistan at the Prime Minister's Office, presented by Prime Minister Mian Muhammad Shehbaz Sharif alongside Federal Minister for Commerce Jam Kamal Khan and Haroon Akhtar Khan.

"This recognition reflects over two decades of consistent effort in building a reliable, export-oriented Halal meat ecosystem from Pakistan to international markets—a testament to our team's commitment to quality, food safety, regulatory compliance, and long-term partnerships across the GCC, Middle East, and Asia."

Category
#1 Meat Exporter
Conferred By
PM Office Pakistan
Track Record
20+ Years Excellence
Musab Mian - Managing Partner, Tazij Group featured in 100 CEOs & Diplomats of Pakistan by CEO Club Pakistan
Best-Selling Leadership Publication
CEO Club Pakistan • World CEO Musab Mian • Managing Partner & CEO

100 CEOs & Diplomats of Pakistan

Pakistan's Best-Selling Book by CEO Club Pakistan

Mr. Musab Mian, Managing Partner & CEO of Tazij Group, was honoured and featured in CEO Club Pakistan's flagship publication "100 CEOs & Diplomats of Pakistan"—spotlighting exclusive interviews, inspiring success stories, and corporate case studies of the country's top-performing business leaders.

"Highlighting Tazij Group's journey in transforming Pakistan's Halal meat processing and export sector through modern automation, international food safety compliance, and sovereign supply partnerships across the Middle East and Asia."

View Official CEO Club Feature
Distinction
Top 100 CEOs
Published By
CEO Club Pakistan
Edition
National Roll of Honour
International Accreditation

Certifications & Sovereign Approvals

Audited and approved by leading international Halal authorities, sovereign ministries, and global food safety bodies.

Saudi Food & Drug Authority (SFDA)
SFDA
Saudi Food & Drug Authority
Saudi Halal Center
Saudi Halal
Saudi Halal Center
UAE Ministry of Climate Change & Environment (MOCCAE)
UAE MOCCAE
UAE Ministry Approved
JAKIM Halal Malaysia
JAKIM
Halal Malaysia
SGS HACCP Certification
SGS HACCP
Hazard Control System
SGS FSSC 22000 Certification
FSSC 22000
Food Safety System
SGS GMP Certification
SGS GMP
Good Manufacturing
Global Trade Desk

Contact Sales & Operations

Headquarters & Facility

3.5 KM Raiwind-Manga Road
Raiwind, Lahore, Pakistan

View on Google Maps

Director Contacts

Musab Mian
Chief Executive Officer
Hafiz Mian Muhammad
Chairman
Khubaib Mian
Director, Domestic Sales
Export Inquiry

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